Restaurant Review - Siem Reab


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Off the main tourist drag of Siem Reab, this funky cocktail bar / restaurant is hidden from the road.

Inside is a wonderland of inspired, innovative decor and a great vibe. Recently opened (June 2008), this truly is a family run place where brothers and cousins assist the most charming pair of English speaking sisters who also help with the cooking.

A couple of western style and height tables and chairs are in the main space, which also has a few well upholstered divans piled with cushions, and an inserted glass plate for dining and drinking. More comfortable cushions are adjacent to an internal fish pond, with gauzy curtains strung up Bedouin tent style and the most wonderful organic light fittings, some, it seems, made from the varnished slices of some fruit or vegetable.

After delighting in the decor, what about the food?

Ah, the food.

Admittedly, the menu is limited, but that shouldn't cause any difficulty. We were hungry on our visit and ordered a Khmer Lemon Soup(USD$1.50), Green Mango Salad ($2.50), Grilled Fish with Mango ($4) and Fireworks Beef ($3), all to share with steamed rice. The presentation of everything, from the soda with a sprig of mint and lime, to that of the dishes was exceptional and would tempt even the most jaded palate.

From the first mouthful, we savoured the complexity and the freshness of the flavour of each dish. Soon the next dish encouraged the same response, and we didn't know which one was better. The music was a terrific mix of world, blues standards and modern which perfectly suited the mood of the space and of us.

Complimentary fruit came with our modest bill and we were pleased to know that we would be back in Siem Reab for a couple of nights when we returned from Battambang.

Our next visit gave us the chance to try the Smoked Fish Salad ($3.50), Khmer Hot nd Sour Soup with Tofu ($2), Pork with Eggplant ($3)and the Seim Reab speciality, Amok Fish($4). Once again it seemed that each dish was the best we had ever eaten, and wanted to take this place home with us to eat at, always.

One more night, and one more meal, this time adding the Khmer style golden curry , Char Kheung Fish (stir fried with coconut milk) and some fresh spring rolls to a soup and salad. Since returning, we made a point of not eating lunch and cycling 60+ kilometres to ensure that we could have a great meal at night.

We weren't disappointed.

There are some interesting restaurants around Pub Street and the nearby laneways, but nothing can compare to the Silk Lounge and it's spectacular ambiance and food.

The GPS co-ordinates are 13.3611 North, 103.8535 East. The Street address is a little more complicated, on Taphul street next door to the Auberge Mont Royal D'Angkor Hotel. Just head one block east at the Central Market (past the service station) and then turn north and you will be there.

Make the effort, it's worth the trip.

Theme: Local
Comparison: less expensive than average
Prices: less than US$10 »
Address: Taphul Road, Siem Reab
Directions: The GPS co-ordinates are 13.3611 N, 103.8535 E. The Street address is a little more complicated, on Taphul street next door to the Auberge Mont Royal D'Angkor Hotel. Just head one block east at the Central Market (past the service station) then turn north


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